There’s a reason why sinigang ranked as one of the best soups in the world. This tamarind stew is enriching due to its mix of vegetables, incredibly flavorful, and is sour like no other. And while one of its most well known ingredients is fish, it actually works with meat too. In this case, I’m…
Batangas Bulalo is a version of the beloved Filipino bulalo beef shank soup. This is how most restaurants in the province of Batangas make it – slow and easy. This result is out of this world. This is probably the tenderest beef that you will try, and the broth is delectable. There’s a reason why…
Do you love eggs? Whether they’re poached or sunny side-up, I’m sure you’ll love our recipe today. Tada! Egg fried rice is such a tasty and satisfying dish, and making it at home surpasses nostalgia. You stir-fry cooked rice with eggs and veggies—what a full breakfast! For those like me who enjoy eggs in the…
One of the things we can be proud of in Filipino cuisine, other than the exquisite taste of our dishes, is our ability to make the most of our ingredients. You don’t have to use sophisticated, expensive food to make a great dish come together in the Philippines. The likes of Ginisang Pechay shows us…
Given the wide range of vegetable dishes in local cuisine, Filipinos sure know how to incorporate healthy components into their food! We love to sprinkle in eggplant and cabbage here and there. But a veggie that definitely does not go ignored for us is kalabasa or squash. The mushy, soft texture of kalabasa tastes great…
When you want a meaty stew done right, you should probably go to a Pinoy for help. That’s because Filipino cooks have a great grasp of what makes a quality stew that’s satisfying, comforting, and healthy all at the same time. The examples are everywhere from the famous adobo to what I’m teaching you to…
It can be difficult to weave in fruit and vegetables in our daily meals without disturbing the harmony of favors we’ve put together. But Filipinos have found a way to have something nutritious and flavorful with grilled dishes, and that would be Papaya Atchara! You may have already seen this colorful concoction in restaurants as…
