Crispy Oven Fried Chicken Wings Recipe
This is a recipe for Crispy Oven Fried Chicken Wings
Prep Time7 mins
Cook Time23 mins
Total Time30 mins
- 1 ½ lb. chicken wings
- 2 eggs beaten
- 1 cup all-purpose flour
- ¾ cup regular bread crumbs
- ¾ cup cooking oil
- 2 teaspoons garlic salt
- 1 tablespoon smoked paprika
- ½ teaspoon ground black pepper
Combine the rub ingredients in a bowl. Mix well.
Rub the chicken wings with the rub mixture.
Pre-heat oven to 370F
Start to heat the oil in a small pan.
Arrange ½ cup all-purpose flour in a wide bowl. On a separate bowl, combine the remaining flour with bread crumbs. Mix well. Arrange both bowls side and place the bowl with beaten egg nearby.
Dredge the chicken wings in the bowl with flour. Dip it into the beaten egg, and then roll into the bowl with flour and breadcrumb mixture.
Pan Fry each side in medium heat for 1 minute or until it starts to get light brown.
Arranged each pan fried chicken wings over a baking tray lined with greased aluminum foil.
Bake for 17 to 20 minutes.
Remove from the oven. Let it cool down.
Serve with your favorite sides such as couscous salad or even Spam fried rice.